Introducing Miss Kim, the finest flower of the season. When you first crack the bag, heavy floral notes followed by citrus zest and a long-lasting stench of fuel fill the room and overcome any other smell within the space. On the tongue, flavours of floral, citrus, and pine from the high volumes of terpinolene, while Limonene and, Caryophyllene from Cherry Cheese Cake finish off with sweetness with a slight cheesy undertone.She is a delicate flower and a sweet treat; in our eyes, she is the diamond of the season.